Beverages
Coke
Diet Coke
Sprite
Root Beer
Hot Tea
Iced Tea
Thai Iced Tea
Thai Iced Coffee
Appetizers
A1. Satay Appetizer
Four pieces. Grilled chicken skewers marinated in a light curry and coconut milk, served with peanut sauce and cucumber salad.
A2. Fish Cake Appetizer
Eight pieces. Ground fish patties with curry.
A3. Thai Spring Roll Appetizer
Fresh Thai crepes filled with cucumber, bean sprouts and tofu served with homemade plum sauce.
A4. Shrimp and Veggie Tempura Appetizer
Deep fried shrimp and vegetables served with sweet and sour sauce.
A5. Fried Tofu Appetizer
Deep fried tofu served with sweet chili sauce topped with crushed peanuts.
A6. Thai Egg Rolls Appetizer
Includes four rolls. Vegetable and vermicelli filled egg roll served with sweet and sour sauce.
A7. Shumai Appetizer
Seven pieces. Steamed dumplings filled with shrimp and crab meat served with a sweet ginger sauce.
A8. Crab Rangoon Appetizer
Six pieces. Deep fried wonton skins filled with imitation crab meat, cream cheese and celery, served with sweet and sour sauce.
A9. Potsticker Appetizer
Six questions. Deep fried dumplings stuffed with chicken and vegetables served with sweet ginger sauce.
A10. Chive Dumplings Appetizer
Three pieces. Pan fried Chinese chive dumplings served with sweet ginger sauce.
A11. Shrimp Roll Appetizer
Four pieces. Deep fried shrimp wrapped in rice paper served with sweet and sour sauce.
A12. Summer Roll Appetizer
Vegetables, herbs and rice noodles wrapped in rice paper served with sweet chili sauce topped with peanuts.
A13. Garden Pancake
Thin crust pancake sprinkled with mushroom slices, sweet peppers, carrots and scallions. Served with our own special sauce.
Soups
S1. Tom Yum Soup
Traditional Thai hot and sour soup with chicken, onions and mushrooms in a lemony broth flavored with herbs, lime leaves, lemongrass and lime juice. Mild.
S2. Tomkar Soup
A spicy savory broth of coconut milk with chicken, onions, mushrooms, tomatoes, galangal root, citrus leaves and lime juice. Mild.
S3. Vegetable Soup
Clear soup with assorted vegetables.
S4. Wonton Soup
Fresh wontons filled with pork in a clear broth.
S5. P'Oh Thak Soup
A spicy soup with fresh shrimp, scallops, fish, squid and Thai herbs. Medium spicy.
S6. Chinese Hot and Sour Soup
Chinese soup with tofu, bamboo shoots and black mushrooms seasoned with chili sauce. Medium spicy.
Salads
SA1. Cucumber Salad
Sliced fresh cucumber on a bed of lettuce, topped with onions, carrots, bell pepper and special house dressing.
SA2. Beef Salad
Tasty sliced tender beef char broiled, then sprinkled with lemon juice and various spices. Served on a bed of lettuce. Medium spicy.
SA3. Seafood Salad
Steamed shrimp, squid, scallops and crab meat, mixed with sliced shallots, lemongrass, tomatoes, ground dried chili and lime juice. Mild.
SA4. Chicken Salad
Ground chicken tossed with green and red onions, hot peppers, rice powder and lime juice.
SA5. Tofu Salad
Deep-fried sliced tofu mixed with sliced shallots, scallions and lime juice.
SA6. Yum Woonson Salad
Tender crystal noodles tossed in lime juice with ground chicken, shrimp, green onions, fresh mushrooms and hot peppers. Medium spicy.
Noodles
N1. Pad Thai Noodles
Thin rice noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N2. Lard Nar Noodles
Wide rice noodles topped with broccoli in black bean sauce. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N3. Pad See-Eiw Noodles
Stir-fried wide rice noodles with broccoli. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N4. Drunken Noodles
Wide rice noodles stir-fried with hot chili peppers, tomatoes, carrots, bamboo shoots, sweet peppers, sweet basil leaves and bean sprouts. Mild. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N5. Peanut Noodles
Stir-fried rice noodles with carrots, white onions, pea pods and peanut sauce. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N6. Red Curry Noodles
Stir-fried rice noodles with sweet bell peppers, sweet basil and special homemade spicy sauce. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N6. Green Curry Noodles
Stir-fried rice noodles with sweet bell peppers, sweet basil and special homemade spicy sauce. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N7. Pad Woonsen Noodles
Vermicelli noodles stir-fried with eggs, bean sprouts, carrots, baby corn, mushrooms, onions and tomatoes. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N8. Yakisoba Thai Style Noodles
Stir-fried rice noodles with zucchini, white onions, sweet peppers, hot peppers and bean sprouts with sesame sauce. Mild. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
N9. Pad Thai Woon Sen Noodles
Crystal noodles stir-fried with bean sprouts, egg, green onions and ground peanuts. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
Vegetarian
V1. Basil Tofu
Stir-fried with garlic, bell peppers, mushrooms, onions and basil leaves. Medium spicy.
V2. Ginger Tofu
Stir-fried with ginger, onions, black mushrooms and bell peppers. Mild.
V3. Cashew Tofu
Stir-fried with tofu, onions, pineapples, carrots, red and green peppers. Mild.
V4. Pad Ped Tofu
Stir-fried tofu and red curry with bamboo sprouts and green beans. Medium spicy.
V5. Steamed Vegetable Tofu
Streamed and mixed vegetables with tofu.
V6. Vegetable Red Curry
Sauteed vegetables in red curry and coconut milk.
V6. Vegetable Green Curry
Sauteed vegetables in green curry and coconut milk.
V7. Garlic Tofu
Stir-fried tofu with onion, sweet peppers and mushrooms in spicy chili paste. Mild.
V8. Rama
Steamed broccoli and noodles topped with homemade peanut sauce.
Curry
1. Yellow Curry
Potatoes, onion and bell peppers in a yellow curry. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
2. Red Curry
Bamboo shoots, coconut milk, bell pepper and basil leaves in red curry. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
3. Green Curry
Bamboo shoots, coconut milk, bell pepper and basil leaves in green curry. Spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
4. Panang Curry
Red peppers, basil and coconut milk. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
5. Mus Sa Mon Curry
Potatoes, peanut and pineapple cubes in a Thai peanut butter sauce. Medium spicy. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
Fried Rice
FR1. Vegetable Fried Rice
Mixed vegetables, green onions and egg.
FR2. Thai Fried Rice
Onions, green onions, carrots and egg. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
FR3. Spicy Basil Fried Rice
Onions, basil leaves and carrots. Mild. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
FR4. Pineapple Fried Rice
Pineapple and onions. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
FR5. Curry Fried Rice
Curry powder and sweet peppers. Mild. Your choice of chicken, beef, pork, vegetables, tofu or shrimp.
FR6. Crab Meat Fried Rice
Combination of green peas, white and green onions, carrot and eggs.
Entrees
E1. Basil Entree
Stir-fried with garlic, hot peppers, mushrooms, onions, bell peppers and basil leaves in home sauce. Medium spicy. Your choice of chicken breast, pork or beef.
E2. Cashew Entree
Stir-fried with cashew nuts, garlic, onions, bell peppers, pineapple, water chestnuts and baby corn. Mild. Your choice of chicken breast, pork or beef.
E3. Garlic and Pepper Entree
Stir-fried with garlic, Thai herbs and pepper sauce, served with steamed assorted vegetables. Mild. Your choice of chicken breast, pork or beef.
E4. Ginger Entree
Stir-fried with fresh ginger, black mushrooms, bell peppers, onions and scallions in home sauce. Mild. Your choice of chicken breast, pork or beef.
E5. Broccoli Oyster Entree
Stir-fried with broccoli, baby corn in oyster sauce. Your choice of chicken breast, pork or beef.
E6. 5 Stars Entree
Mixed vegetables with cabbage, baby corn, water chestnut, carrots, pea pods and spicy chili paste sauce. Mild. Your choice of chicken breast, pork or beef.
E7. Sweet and Sour Chicken Entree
Deep-fried chicken with sweet and sour sauce, carrots, pineapples, bell peppers and tomatoes.
E8. Pineapple Chicken Entree
Grilled marinated chicken breast in rice honey and soy sauce, garnished with pineapple.
E9. Lemon Grass Beef Entree
Stir-fried slices of beef with lemon grass, roasted chili peppers, onions, carrots, pea pods and bell peppers in house sauce. Mild.
E10. Chicken Peanut Sauce Entree
Stir-fried chicken with peanut sauce served with mixed vegetables.
E11. Chicken Teriyaki Entree
Grilled chicken marinated in teriyaki sauce served with vegetables.
Seafood
SF1. Basil Shrimp
Stir-fried shrimp with mushrooms, garlic, onions, sweet peppers and basil. Medium spicy.
SF2. Ginger Shrimp
Stir-fried shrimp with fresh ginger, black mushrooms, sweet peppers and scallions.
SF3. Pla Rad Pik
Deep fried fish, topped with exotic Thai sauce.
SF4. Cashew Shrimp
Stir-fried shrimp with roasted cashew nuts, onions, baby corn, green peppers, hot dry peppers, pineapple, carrots and scallions.
SF5. Koong Pad Pik Khing
Traditional Thai curry of shrimp stir-fried with green beans and fresh lemongrass. Medium spicy.
SF6. Seafood Combination
A combination of shrimp, sea scallops, squid, stir-fried in house sauce with baby corn, fresh ginger, basil leaves, carrots and vegetables.
SF7. Salmon Teriyaki
Grilled salmon with teriyaki sauce served with salad mixed vegetables.
Fine Thai Specials
Samsahai Special
Chicken, shrimp and scallops stir-fried with baby corn, ginger, black mushrooms, onions, carrots, lobster sauce and sesame oil.
Basil Duck Special
Roast duck topped with spicy basil sauce. Medium spicy.
Garlic Shrimp Casserole Special
Stir-fried shrimp with vegetables in bean sauce, served with cellophane noodles.
Gang Khua Koong Special
Sauteed shrimp in delicate red curry paste and coconut milk with onions and pineapples, lime leaves, served with cellophane noodles. Medium spicy.
Garlic Shrimp Special
Grilled marinated shrimp with crushed garlic, ground peppers, chopped lemon grass and cilantro, served with steamed vegetables.
Scallop Chili Paste Special
Pan-fried scallops topped with Thai chili paste, served with steamed vegetables. Spicy.
Salmon Panang Special
Salmon steamed fresh noodles topped with Panang sauce. Medium spicy.
Asian Dishes
Kung Pao Delight
Stir-fried with pea pods, mushrooms, onions, green peppers and peanuts in hot Szechwan sauce.
Sesame Chicken
Lightly battered and stir-fried with carrots, onion and sesame seeds in a tangy sweet and sour sauce.
Spicy Mongolian
Marinated meat or tofu seasoned with special hot sauce, bell peppers, onions and carrots and served with rice.
Hunan
Stir-fried with mushrooms, baby corn, onions and sweet peppers in spicy garlic sauce.
Orange Chicken
Breaded and fried chicken tossed in orange sauce served with steamed broccoli.
Side Orders
Side of Rice
Side of Vegetables
Side of Chicken
Side of Beef
Side of Pork
Side of Shrimp
Brown Rice
Fine Thai Deserts
Thai Custard
Banana Dumpling
Mango Sticky Rice
Taro Pearl on Sweet Coconut Milk